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Watch: A demonstration of the color sorting machine at a top-tier mango processing plant.

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November 28, 2025
Category Connection: Mango Processing Line
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Tags:
#mango juice processing plant #mango processing equipment #mango pulp processing machinery
Brief: Watch this demonstration of a fully automated mango juice processing plant in action. You'll see the complete production line machinery, from fresh mango intake to final packaging, showcasing the efficient peeling, pitting, and sterilization processes that minimize waste and ensure consistent quality for B2B manufacturers.
Related Product Features:
  • Automated peeling and pitting system reduces raw material loss to under 8% while boosting efficiency compared to manual processing.
  • Handles fresh mango input capacity from 500kg to 25 tons per hour with customizable production scales for different manufacturing needs.
  • Produces multiple end products including mango pulp puree, concentrate, sauce, juice, and beverages with Brix levels from 14% to 20%.
  • Constructed with food-grade SUS304 or SUS316 stainless steel to ensure compliance with strict food safety regulations.
  • Features energy-saving and water-saving design with stable performance and reduced steam consumption for sustainable operations.
  • Offers versatile packaging options including aseptic bags, aluminum cans, stand-up pouches, and various container types.
  • Includes advanced sterilization systems with programmable control and aseptic filling for extended product shelf life.
  • Compact, science-backed design ensures operational safety with specialized feeding platforms and easy maintenance.
Faqs:
  • What is the production capacity range of this mango processing line?
    The processing line handles fresh mango input from 500kg per hour up to 25 tons per hour, with customizable capacity to meet both small-batch and large-scale manufacturing requirements.
  • What final products can be produced using this machinery?
    This complete production line can produce mango pulp puree, mango concentrate, mango sauce, mango juice, mango beverage, and other mango-based products with adjustable Brix levels.
  • What materials are used in the construction of the processing equipment?
    All machinery is constructed using food-grade SUS304 or SUS316 stainless steel, ensuring compliance with international food safety standards and suitability for food processing.
  • What packaging options are available for the final mango products?
    Multiple packaging formats are supported including aseptic bags, aluminum cans, stand-up pouches, PP containers, plastic bottles, glass jars, and gable top carton boxes.
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