Brief: Here’s a fast, informative look at what this solution does and how it behaves. Watch as we demonstrate the Tomato Paste Industrial Pasteurizer in action, showcasing its high-capacity processing, efficient sterilization principle, and user-friendly control system. See how it ensures even temperature distribution and thorough disinfection for tomato paste and fruit jam production.
Related Product Features:
Constructed with durable SUS304 stainless steel for longevity and hygiene.
Combines advanced Italian technology and conforms to European standards.
Features a large heat exchange area for low energy consumption and easy maintenance.
Employs mirror surface welding for smooth pipe joints and optimal flow.
Automatically returns product if sterilization is insufficient for quality assurance.
All junctions and joints are steam protected to maintain sterility.
Real-time liquid level and temperature control for precise processing.
Includes an independent control panel with Siemens PLC and HMI for intuitive operation.
Faqs:
What is the capacity range of this tomato paste sterilizer?
The machine is available in multiple models with capacities ranging from 1000 L/H to 8000 L/H, such as the GFM10D1000 (1000 L/H) and GFM10D8000 (8000 L/H), allowing you to choose based on your production scale.
How does the sterilization process work in this machine?
It uses a tube heat exchanger with a 4-layer shell structure, employing hot water as the heating medium. Material flows counter-currently to the heating medium, ensuring even temperature distribution and thorough sterilization at 90-125°C, followed by rapid cooling.
What control and automation features are included?
The system includes a Siemens PLC and Human Machine Interface for real-time monitoring and control. It supports CIP and Auto-SIP, features automatic return for insufficient sterilization, and uses components from brands like Spirax Sarco and Schneider for reliable operation.