Automatic Apple Juice Concentrate Processing Line Integrated 380V One-Stop Service

Product Description

Automatic Apple Juice Concentrate Processing Line Integrated 380V One-Stop Service

Product description of the apple processing line

Shanghai Gofun Machinery Equipment Co.,Ltd. is a company specializing in the development and sale of fruit and vegetable processing equipment. Extensive experience in mechanical engineering, strong technical ability and innovative production capability. Product development. Based on the integration and application of advanced European mechanical design concepts, the company has fully implemented technological improvements in processing technology and equipment such as water, sauce, dried goods and beverages . .

We design and sell a wide range of processing equipment and filling equipment with daily processing capacity from 10 to 1500 tons. From manufacturing technology negotiation to equipment development and cost-effective configuration, we build for our customers. The company has always been involved in the development of tomato, apple, mango, peach, locust and other fruit and vegetable processing equipment in Xinjiang, Inner Mongolia, Gansu, Guizhou and other regions, and has been very well accepted by users. At the same time, the products are not only exported to Africa, Southeast Asia, South America and other regions, but also to developed countries, such as Europe and the United Kingdom. United, and enjoy a good reputation.

Main parameters of the apple production line

Key process of the apple processing line

Now Shanghai Gofun machinery company will introduce the information of apple pulp puree or apple paste concentrate processing line to show it works.

1. Discharge platform

Fresh apples usually arrive in big trucks, which can be very difficult to get to people. So design a demolition panel, use a water gun to take fresh apples out of the truck, and use water to bring the fresh apples to the production line. It also features a drying process that allows pre-washing of fresh apples before processing.

2. Elevator

This machine is used to delivery fresh apple from outside the building to inside.

3. Washing

Before removing the skin and texture from fresh apples, wash the fresh fruit well. For cleaning, you can use a bubble brush, a brush brush, or a spray. Additional cleaning requirements may be added if cleaning requirements are high. You can also combine ultrasonic and ozone cleaning for better cleaning.

4. Sorting

After washing, the surface of apple is clean, we can check the situation of all the fruit by human eye, and sort out the bad apples by human.

5. Crushing

GFM-FC series crusher has the most advanced performance principle, more advanced machining and better crushing performance. It is mainly used to grind various kinds of fruits and vegetables, such as tomatoes, apples, pears, strawberries, celery, etc., and can grind raw materials into raw materials. The smaller the particles, the more effective it will be in later work. Department. Machines include feed hoppers, side covers, frames, main posts, brakes, motors, motor bodies, outlet hoppers, etc.

6. Preheating

The preheater is used to heat the product after crushing, and the temperature can be adjusted, usually from 45 to 85. This processing method helps in increasing the yield. water for the next phase, and can also preserve the color and taste of the latter.

7. Belt type juice extractor

The belt buckle designed by Gofun is a study of overseas technology, which is very efficient and large in size, and can increase water resistance when processing agricultural products and vegetable juices. It is used to drink fruits and vegetables such as apples and pears. Such as the water level he is over 70%. Energy saving and automatic control.

9. Sterilizing

Apple puree and apple paste use a tube crusher tube. Translation temperature and exposure time are adjustable. The machine heats the product up to a maximum temperature of 115°C, holds for 30 seconds and then cools to room temperature. In this way, the taste and nutrients of the applesauce or applesauce can be preserved as much as possible. Operating systems use a form of human-machine interface that is ideal for understanding the operational capabilities of each piece of machinery.

10. Aseptic Filling

The aseptic dressing machine works in conjunction with the sterilization type. This is a closed loop. Prior to publication, the entire cycle is decomposed to provide a clean environment. The filling hole is also protected by steam so that the filling medium is well defined. Security - There are many security methods. Use mirror adhesive technology to ensure a smooth and smooth line. independent control panel. CIP and SIP and sterilizer are available. It is easy to prepare for the sizes and dimensions of sterilized bags.

11. Storage or go blending

The finished product can be stored or used as the raw material to make the apple sauce or ketchup.