Tomato Paste Concentrate Production Line | Low Temperature System

This industrial tomato paste concentrate production line is specially designed for factories that need to produce high concentration, good flavor tomato paste with low energy consumption. It adopts multi-effect vacuum concentration technology, which can greatly reduce steam consumption compared with traditional single effect concentrator, cutting down long term production cost.
The concentration system keeps operation temperature below 65℃ under full vacuum environment, which effectively preserves natural lycopene, bright red color and fresh tomato flavor, avoiding high temperature browning and nutrient loss. The final tomato paste can reach 28-38% Brix, meeting different industrial bulk raw material supply demands.
The line is equipped with automatic liquid level control and concentration real-time monitoring function, which ensures the final paste concentration stays stable in every batch. The condensate recovery system recycles secondary steam heat, further improving overall energy efficiency and reducing utility cost.
We provide professional concentration process optimization, equipment commissioning and long-term spare parts support. This tomato paste concentrate line has become the core preferred equipment for many large and medium tomato paste factories to improve product quality and reduce operation cost.